- Date
- Friday, 27 November 2026
- Time
- 20:00–21:00 (Istanbul time, UTC+3)
- Type
- Webinar
- Platform
- Google Meet · free, online
- Language
- Turkish
- Speaker
- Yasin Kürşat Yılmaz (Gıda Mühendisi · Kalite Müdürü · Başdenetçi · C Sınıfı İSG Uzmanı)
In this webinar, guest trainer Yasin Kürşat Yılmaz — Food Engineer, Quality Manager, Lead Auditor and Class C Occupational Health and Safety Specialist — will cover the following topics (in Turkish):
The food sector and careers: the structure of the sector, departments, roles and responsibilities.
Food safety and legislation: hygiene, sanitation, the Turkish Food Codex, HACCP and prerequisite programs.
Production and quality management: production processes, quality assurance practices, ISO 22000, FSSC 22000, IFS Food and BRCGS.
Laboratory and product development: food analysis, packaging, labeling, shelf life, R&D and innovation.
Business management and professional development: occupational health and safety, environment, sustainability, cross-departmental cooperation, crisis management and adapting to working life.
Participation is free. Registered participants receive the Google Meet joining link by email before the webinar.